Blog Action Day: go vegetarian to save the earth!

Bloggers Unite - Blog Action Day

Happy Blog Action Day! This is the day when thousands of people around the world are blogging on environmental topics. I’m going to write about a simple way you can reduce your impact on the Earth.

Everyone knows that some people become vegetarian solely because they care about animals, but how about becoming vegetarian to save the environment? While cars, power plants and industrial emissions all contribute to pollution by putting carbon dioxide into the atmosphere, going vegetarian is one of the single biggest things a person can do to reduce their own impact on the environment.

From In a groundbreaking 2006 report, the United Nations (U.N.) said that raising animals for food generates more greenhouse gases than all the cars and trucks in the world combined. Senior U.N. Food and Agriculture Organization official Henning Steinfeld reported that the meat industry is “one of the most significant contributors to today’s most serious environmental problems.”

Bear in mind that PETA didn’t write this report, the United Nations did. Hardly a radical animal rights organization, it’s refreshing to see that they have recognized the startlingly effective impact of cutting meat out of our diets. The efficiency of eating lower on the food chain pays off in lower water use, less methane and carbon dioxide emissions, and less water pollution.

turkey farmI’ve been vegetarian since I was 16 and I’ve never regretted it. Start small, possibly by reducing the meat in your diet and eating organic and local foods. Or, go “cold turkey” (well, “no cold turkey”) and immediately cut animals out of your diet. Even Burger King has a veggie burger on the menu, so there isn’t any excuse to put your change to a meat-free diet off any longer.

If you want to get a Vegetarian Starter Kit from PETA, click here and fill out their easy online form.

Categorized as animals, food

By Mark

Mark is an architect in San Francisco.


  1. Driving between San Francisco and LA on route 5, the livestock smells are so intense I totally believe that the meat industry is to blame for the decline of our environment.

    Go tofurkey (it’s like ‘no cold turkey’)!

  2. It’s easy to be a vegetarian. Even with the social stigma. As a vegetarian I know well once asked, “Why should you care what I don’t eat?”

    – 13 years and no desire for carcass.

  3. hmmmmmm…..tempting, but no. even though those office lunches are almost enough to change my mind.

Comments are closed.